Malaysian Street Food: Savor Mouthwatering Delights
Malaysia is a food paradise, and its street food is some of the best in the world. Nasi Lemak, Malaysia's national dish, is a must-have dish consisting of coconut milk rice, chili sauce, egg, and ikan bilis. Its rich and spicy flavor is definitely appetizing.
In addition, Char Kway Teow, fried noodles cooked with soy sauce, prawns, and bean sprouts, is a popular dish among locals and travelers alike. Don't forget to try Satay, grilled meat served with delicious peanut sauce, as well as Cendol, a refreshing traditional dessert with coconut milk, gula melaka, and ice.
Each state in Malaysia has its own specialty dishes. For example, in Penang, you can enjoy Penang Laksa, while in Johor, Mee Bandung is a must-try dish.
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